Beef / Pork

Dee's Lo Carb Burger Meal with Red Pepper Aioli is for Dinner.

Dee's Lo Carb Burger Meal with Red Pepper Aioli takes 8 minutes to prepare.

Dee's Lo Carb Burger Meal with Red Pepper Aioli takes 15 minutes to cook.

Dee's Lo Carb Burger Meal with Red Pepper Aioli makes 1 servings.

The ingredients for Dee's Lo Carb Burger Meal with Red Pepper Aioli are:

.33 lb ground beef
1 oz feta cheese
.25 tsp Steak Seasoning or to taste
.25 tsp Garlic Salt
1/3 large or 1 small Onion
1 tbsp Butter
1 tbsp Mayo
1 tsp Spicy Mustard
Crushed Red Pepper to taste
.5 Clove of Garlic
Salt to taste

Here is how you make Dee's Lo Carb Burger Meal with Red Pepper Aioli:

Mix together beef, cheese, steak seasoning & garlic salt. Shape into patty. Slice onion into rings and saute with butter on medium flame until caramelized. Remove onions from pan and add hamburger patty to pan. Cook to medium, turning once. Chop garlic very fine. While burger is cooking mix mayo, mustard, crushed red pepper, garlic and salt in small bowl.Serving Size: Makes 1 burger. Multiply recipe for additional servingsNumber of Servings: 1Recipe submitted by SparkPeople user DEE88008.

The nutritional information for Dee's Lo Carb Burger Meal with Red Pepper Aioli is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 425.4

• Total Fat: 29.1 g
• Cholesterol: 118.2 mg
• Sodium: 738.4 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 2.1 g
• Protein: 27.5 g

The dietary needs meet for Dee's Lo Carb Burger Meal with Red Pepper Aioli is Low Carb