The recipe Meat Loaf Pie

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Meat Loaf Pie recipe is a meal that takes several minutes to make. If you enjoy for , you will like Meat Loaf Pie!

Meat Loaf Pie

Meat Loaf Pie Recipe
Meat Loaf Pie

Recipes from Angelfood Ministrieswww.angelfoodministries.com

How Long Does Meat Loaf Pie Recipe Take To Prepare?

Meat Loaf Pie takes several minutes to prepare.


How Long Does Meat Loaf Pie Recipe Take To Cook?

Meat Loaf Pie takes several minutes to cook.


How Many Servings Does Meat Loaf Pie Recipe Make?

Meat Loaf Pie makes 8 servings.


What Are The Ingredients For Meat Loaf Pie Recipe?

The ingredients for Meat Loaf Pie are:



Ground Beef 93% Lean, 16 oz
Onions, raw, 1 small
Egg, fresh, 1 medium
Ketchup, Heinz, 1 tbsp
Wal-Mart, Worcestershire Sauce, 3 tsp
Yellow Sweet Corn, Frozen, 1 cup kernels
Pie crust, frozen, ready-to-bake, 2 crust, single 9"
Potato, raw, 4 medium (2-1/4" to 3-1/4" dia.)
Cheddar Cheese, 0.5 cup, diced


How Do I Make Meat Loaf Pie?

Here is how you make Meat Loaf Pie:

Preheat oven to 350 degrees FDice and boil potatoes until soft and mash. In the meantime, cook corn according to package directions.In a skillet over medium heat, cook and stir the ground beef and onion until beef is evenly brown, Drain, and allow to cool slightly.In a bowl mix the cooked beef and onion, egg, ketchup and Worcestershire sauce.Spread the corn in the bottom of the pie crusts, layer with the beef mixture. Spoon the mashed potatoes over the beef and top with cheese.Bake 30 minutes in the preheated oven, until cheese is bubbly and lightly browned.Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user KASSIANDORA.


What's The Nutritional Info For Meat Loaf Pie?

The nutritional information for Meat Loaf Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 395.6
  • Total Fat: 17.9 g
  • Cholesterol: 64.5 mg
  • Sodium: 352.8 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 19.1 g

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