The recipe Pork pot pie

Made From Scratch Recipes

Pork pot pie recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Pork pot pie!

Pork pot pie

Pork pot pie Recipe
Pork pot pie

This is great for left overs. I've used chicken and pork, plus extra veggies l have on hand.

What Course Is Pork pot pie?

Pork pot pie is for Dinner.


How Long Does Pork pot pie Recipe Take To Prepare?

Pork pot pie takes 15 minutes to prepare.


How Long Does Pork pot pie Recipe Take To Cook?

Pork pot pie takes 30 minutes to cook.


How Many Servings Does Pork pot pie Recipe Make?

Pork pot pie makes 8 servings.


What Are The Ingredients For Pork pot pie Recipe?

The ingredients for Pork pot pie are:

1 can reduced fat crescent rolls
1 can reduced fat cream of mushroom soup
4 cups shredded pork (or chicken)
1 bag mixed vegetables
2 medium baked potatoes
2 beef bouillon cubes
1 cup water


How Do I Make Pork pot pie?

Here is how you make Pork pot pie:

Use 13x9 glass baking dish. Makes 10 servings.Put shredded meat, frozen vegetables, 2 baked potatoes (cubed), can of soup, and bouillon cubes (dissolved in 1 cup water) in pan. Heat until bubbling. Spread mixture in baking dish. Unroll crescents and lay on top (no need to break apart). Bake at 350 for 30 minutes.Number of Servings: 8Recipe submitted by SparkPeople user KASEY12474.


What's The Nutritional Info For Pork pot pie?

The nutritional information for Pork pot pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 3.4 g
  • Cholesterol: 35.2 mg
  • Sodium: 548.4 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 14.3 g

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