Beef / Pork

Rays sausage pizza is for Lunch.

Rays sausage pizza takes 15 minutes to prepare.

Rays sausage pizza takes 20 minutes to cook.

Rays sausage pizza makes 8 servings.

The ingredients for Rays sausage pizza are:

2.5 cup Flour - Gold medal all purpose flour
0.75 tbsp Extra Virgin Olive Oil
0.25 cup Classico Traditional Pizza Sauce
1.0 cup, pieces or slices Mushrooms, fresh
1.0 cup Sun Dried Tomatoes
1.0 serving 1 Med. Green Bell Pepper
0.25 link, 4/lb Italian Sausage, pork
3.0 tsp unpacked Brown Sugar
1.0 tsp Salt

Here is how you make Rays sausage pizza:

Cook at 425 degrees for 18 minServing Size: One sliceNumber of Servings: 8.0Recipe submitted by SparkPeople user RAMON7.

The nutritional information for Rays sausage pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 177.5

• Total Fat: 2.4 g
• Cholesterol: 2.7 mg
• Sodium: 504.2 mg
• Total Carbs: 34.9 g
• Dietary Fiber: 2.6 g
• Protein: 5.7 g

Rays sausage pizza is Italian cuisine.