The recipe Eggs and Potatoes

Made From Scratch Recipes

Eggs and Potatoes recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Eggs and Potatoes!

Eggs and Potatoes

Eggs and Potatoes Recipe
Eggs and Potatoes

A breakfast or brunch dish

What Course Is Eggs and Potatoes?

Eggs and Potatoes is for Breakfast.


How Long Does Eggs and Potatoes Recipe Take To Prepare?

Eggs and Potatoes takes 30 minutes to prepare.


How Long Does Eggs and Potatoes Recipe Take To Cook?

Eggs and Potatoes takes 45 minutes to cook.


How Many Servings Does Eggs and Potatoes Recipe Make?

Eggs and Potatoes makes 2 servings.


What Are The Ingredients For Eggs and Potatoes Recipe?

The ingredients for Eggs and Potatoes are:

2 medium (2-1/4" to 3-1/4" dia.) Potato, raw
.5 cup, chopped Onions, raw
1 serving Garlic, Minced, Spice World (garlic,water,phosphoric acid) (by HANSOMEBOY)
1 serving 1 Med. Green Bell Pepper
4 large Egg, fresh, whole, raw
1 serving Hormel Canadian Style Bacon


How Do I Make Eggs and Potatoes?

Here is how you make Eggs and Potatoes:

1. Scramble everything together but begin with the items that take the longest to cook first such as the potatoes. Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user CHANTELLE41.


What's The Nutritional Info For Eggs and Potatoes?

The nutritional information for Eggs and Potatoes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 355.4
  • Total Fat: 11.1 g
  • Cholesterol: 385.7 mg
  • Sodium: 461.6 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 6.8 g
  • Protein: 21.9 g

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