Beef / Pork

Cheesy Ham Potatoes is for Dinner.

Cheesy Ham Potatoes takes 10 minutes to prepare.

Cheesy Ham Potatoes takes 30 minutes to cook.

Cheesy Ham Potatoes makes 1 servings.

The ingredients for Cheesy Ham Potatoes are:

1 bag frozen Southern Style Hash Brown Potatoes
1 Stick Margarine
1 can Cream of Mushroom Soup (condensed)
1 8oz block Cream Cheese
1 package Diced or Cubed Ham
4 cup finely shredded sharp cheddar cheese (more or less depending on personal preference)

Here is how you make Cheesy Ham Potatoes:

Preheat oven to 350 degrees. Melt margarine and cream cheese in a sauce pan. Stir in cream of mushroom soup until smooth. Put potatoes in a large bowl and pour the mixture over the potatoes. Stir until well disbursed. Add 1/2 of the cheese and the ham. Stir until well disbursed. Spread into a 9x13 pan. Cover with remaining 1/2 of cheese. Bake for 30-45 mins depending on how you want the potatoes cooked.Serving Size: 12 equal servings from a 9x13 baking dishNumber of Servings: 1Recipe submitted by SparkPeople user DAWNATHINMARIE.

The nutritional information for Cheesy Ham Potatoes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,920.2

• Total Fat: 259.2 g
• Cholesterol: 574.9 mg
• Sodium: 10,925.1 mg
• Total Carbs: 243.8 g
• Dietary Fiber: 32.0 g
• Protein: 156.4 g