The recipe Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham

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Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham!

Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham

Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham Recipe
Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham

Yummy Dinner

What Course Is Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham?

Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham is for Dinner.


How Long Does Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham Recipe Take To Prepare?

Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham takes 20 minutes to prepare.


How Long Does Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham Recipe Take To Cook?

Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham takes 240 minutes to cook.


How Many Servings Does Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham Recipe Make?

Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham makes 12 servings.


What Are The Ingredients For Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham Recipe?

The ingredients for Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham are:

9 large or 3 lbs of Potatoes (peeled & thinly sliced
1 Onions diced)
1 cup Cheddar Cheese (shredded)
1 can (0.5oz ) Campbell?s Cream of Mushroom Soup (condensed)
1 tsp Garlic powder
1 tsp Salt
1 tsp Pepper
1/2 cup Water
1/2 cup Ham (cut into bite sized cubes)


How Do I Make Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham?

Here is how you make Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham:

1. Put everything in the slow cooker.2. Cover & cook for 4hrs on high.Number of Servings: 12Recipe submitted by SparkPeople user NOMOREGODDESS.


What's The Nutritional Info For Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham?

The nutritional information for Mel's Kitchen Slow Cooker Scalloped Potatoes w/ Ham is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 287.1
  • Total Fat: 5.2 g
  • Cholesterol: 14.1 mg
  • Sodium: 525.3 mg
  • Total Carbs: 51.6 g
  • Dietary Fiber: 6.7 g
  • Protein: 9.3 g

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