Beef / Pork

Eggs, potatoes and steak Oh My! takes 5 minutes to prepare.

Eggs, potatoes and steak Oh My! takes 45 minutes to cook.

Eggs, potatoes and steak Oh My! makes 4 servings.

The ingredients for Eggs, potatoes and steak Oh My! are:

1 tblspn extra light olive oil
2 small potatoes
1/2 sweet onion
2 cloves garlic
8 oz steak (I use flank or flat iron)
3 cups spinach
1/4 cup cheese blend
4 large eggs or 5 smaller eggs whisked
1/2 cup parmesan cheese
any spices you like (I use onion and garlic powder, dried basil and black pepper)

Here is how you make Eggs, potatoes and steak Oh My!:

preheat oven to 400Heat olive oil in a medium panslice potatoes, garlic and onions thin and add to olive oil cook until they begin to brownslice the steak into thin strips and add to panheat through and then add spinach sprinke cheesse blend on top add the eggsput in oven for 25 minutessprinkle parmesan cheese on top and put back in oven for about 5 minutes, broil if you would like the parm crispyserves 4Number of Servings: 4Recipe submitted by SparkPeople user WANTS2B1HOTMAMA.

The nutritional information for Eggs, potatoes and steak Oh My! is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 373.7

• Total Fat: 23.0 g
• Cholesterol: 263.7 mg
• Sodium: 617.2 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 2.6 g
• Protein: 29.9 g