Beef / Pork

Country style ribs and Kraut takes several minutes to prepare.

Country style ribs and Kraut takes several minutes to cook.

Country style ribs and Kraut makes 4 servings.

The ingredients for Country style ribs and Kraut are:

1 medium (2-1/2" dia) Onions, raw
3 cup Sauerkraut
1 small (2-1/2" dia) (approx 4 per lb Apples, fresh with skin
1 medium Carrots, raw
4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
16 oz Pork Ribs, country style

Here is how you make Country style ribs and Kraut:

Spray with Pam, brown ribs on both sides. Cut in 1 inch pieces. Dice onions, carrots, apples and potatoes, add to ribs. Place sauerkraut on top. cook on low for 5-6 hoursServing Size:?1 cup serving

The nutritional information for Country style ribs and Kraut is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 533.2

• Total Fat: 24.7 g
• Cholesterol: 98.6 mg
• Sodium: 816.1 mg
• Total Carbs: 45.6 g
• Dietary Fiber: 9.3 g
• Protein: 32.2 g