The recipe Mexican Pinto Beans and Rice w/ Beef

Made From Scratch Recipes

Mexican Pinto Beans and Rice w/ Beef recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mexican Pinto Beans and Rice w/ Beef!

Mexican Pinto Beans and Rice w/ Beef

Mexican Pinto Beans and Rice w/ Beef Recipe
Mexican Pinto Beans and Rice w/ Beef

How Long Does Mexican Pinto Beans and Rice w/ Beef Recipe Take To Prepare?

Mexican Pinto Beans and Rice w/ Beef takes several minutes to prepare.


How Long Does Mexican Pinto Beans and Rice w/ Beef Recipe Take To Cook?

Mexican Pinto Beans and Rice w/ Beef takes several minutes to cook.


How Many Servings Does Mexican Pinto Beans and Rice w/ Beef Recipe Make?

Mexican Pinto Beans and Rice w/ Beef makes 11 servings.


What Are The Ingredients For Mexican Pinto Beans and Rice w/ Beef Recipe?

The ingredients for Mexican Pinto Beans and Rice w/ Beef are:

3cup White rice (cooked)
1lb pinto beans (measured dry)
1cup stewed tomatoes
1 12oz can of beef brisket
Taco seasoning to taste (I use bulk 1/4cup)


How Do I Make Mexican Pinto Beans and Rice w/ Beef?

Here is how you make Mexican Pinto Beans and Rice w/ Beef:

-Prepare beans according to instructions-Prepare the rice as normal but include the beef broken up into small pieces and the taco seasoning.-Mix all the ingredients together in a large bowl.Serving size 1 cupNumber of Servings: 11Recipe submitted by SparkPeople user MOLLYMASCARA.


What's The Nutritional Info For Mexican Pinto Beans and Rice w/ Beef?

The nutritional information for Mexican Pinto Beans and Rice w/ Beef is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 207.2
  • Total Fat: 4.3 g
  • Cholesterol: 28.7 mg
  • Sodium: 401.9 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 13.9 g

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