Beef / Pork

Creamy Rice Casserole is for Dinner.

Creamy Rice Casserole takes 20 minutes to prepare.

Creamy Rice Casserole takes 30 minutes to cook.

Creamy Rice Casserole makes 8 servings.

The ingredients for Creamy Rice Casserole are:

4 slices of ham
2 cans Cream of mushroom soup
1 bag Broccoli
2 cups of rice cooked
2 cups Shredded Cheese - I used Mild cheddar.

Here is how you make Creamy Rice Casserole:

Cook rice according to package.Cut up Hammix soup with can of milk Once rice is cooked add all ingredients to greased pan mix and add cheese to the top and cook for 30 hour or until broccoli is cooked and cheese is melted.Serving Size: makes a 13 x 9" pan for 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CAREBEARRUM.

The nutritional information for Creamy Rice Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 418.7

• Total Fat: 28.0 g
• Cholesterol: 90.8 mg
• Sodium: 950.2 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 1.2 g
• Protein: 23.3 g