Beef / Pork

Reana's Pot Roast is for Dinner.

Reana's Pot Roast takes 10 minutes to prepare.

Reana's Pot Roast takes 320 minutes to cook.

Reana's Pot Roast makes 12 servings.

The ingredients for Reana's Pot Roast are:

Slice onions into 4-6 pieces
Use baby carrots
Cut potatoes, skin on, into 1 inch peices

Here is how you make Reana's Pot Roast:

Place roast and vegetables in slow cooker. Mis seasoning mix (2 total) and water until blended. Pour over roast and vegetables. Cover. Cook 8 hours on low or 4 hours on high. Remove roast and vegetables and place on serving platter. Stir sauce before serving.Serving Size: Makes 12 hearty bowlsNumber of Servings: 12Recipe submitted by SparkPeople user REANA727.

The nutritional information for Reana's Pot Roast is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 340.0

• Total Fat: 13.9 g
• Cholesterol: 71.0 mg
• Sodium: 684.7 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 2.8 g
• Protein: 28.7 g