Beef / Pork

Unstuffed Cabbage (with fire roasted tomatoes) is for Dinner.

Unstuffed Cabbage (with fire roasted tomatoes) takes 5 minutes to prepare.

Unstuffed Cabbage (with fire roasted tomatoes) takes 25 minutes to cook.

Unstuffed Cabbage (with fire roasted tomatoes) makes 4 servings.

The ingredients for Unstuffed Cabbage (with fire roasted tomatoes) are:

8oz extra lean ground beef
1 medium yellow onion, chopped
1 can Hunts Fire Roasted Diced tomatoes with Garlic
1/2 package shredded cabbage (cole slaw mix)
1 cup water
1 cup instant brown rice, uncooked

Here is how you make Unstuffed Cabbage (with fire roasted tomatoes):

DirectionsBrown meat and onion in large skillet on medium-high heat 4 to 6 minutes or until meat is cooked through.Add tomatoes and cole slaw mix; stir. Reduce heat to simmer; cover tightly. Cook 20 to 25 minutes or until cabbage is tender.Stir in water and rice; bring to boil. Cover; reduce heat and cook 5 minutes. Remove from heat; stir and cover. Let stand 5 minutes before serving. Number of Servings: 4Recipe submitted by SparkPeople user LISTLOADRUN.

The nutritional information for Unstuffed Cabbage (with fire roasted tomatoes) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 258.2

• Total Fat: 10.2 g
• Cholesterol: 39.1 mg
• Sodium: 428.6 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 4.1 g
• Protein: 14.2 g