Beef / Pork

Russian kotleti is for Dinner.

Russian kotleti takes 20 minutes to prepare.

Russian kotleti takes 60 minutes to cook.

Russian kotleti makes 40 servings.

The ingredients for Russian kotleti are:

ground beef and pork 1:2(2pounds pork and 1pound beef)
3eggs
cup of flour
cup of milk
onion
white bread 2 slices
frying oil (4tbsp)

Here is how you make Russian kotleti:

Warm up milk and place bread in it. Then mix all ingredients except oil together and salt and spices to taste. Mix them with milk and soaked bread. Mix well. With tb. spoon pick up meat to make large meatball then when ball made place into four to cover it. Squize to make oval shape and Place into frying pan when oil is hot. Fry approximately 5-6min on each side on medium flame if browns fast change sites couple times.Serving Size: Makes 40 small kotleti.Number of Servings: 40Recipe submitted by SparkPeople user NSEVASTYANOVA.

The nutritional information for Russian kotleti is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 156.2

• Total Fat: 11.3 g
• Cholesterol: 52.3 mg
• Sodium: 48.7 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.3 g
• Protein: 10.5 g