The recipe Steak and Onion Sandwich

Made From Scratch Recipes

Steak and Onion Sandwich recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Steak and Onion Sandwich!

Steak and Onion Sandwich

Steak and Onion Sandwich Recipe
Steak and Onion Sandwich

Sliced Steak and Sauteed Onions on a Toasted French Roll

What Course Is Steak and Onion Sandwich?

Steak and Onion Sandwich is for Dinner.


How Long Does Steak and Onion Sandwich Recipe Take To Prepare?

Steak and Onion Sandwich takes 15 minutes to prepare.


How Long Does Steak and Onion Sandwich Recipe Take To Cook?

Steak and Onion Sandwich takes 15 minutes to cook.


How Many Servings Does Steak and Onion Sandwich Recipe Make?

Steak and Onion Sandwich makes 2 servings.


What Are The Ingredients For Steak and Onion Sandwich Recipe?

The ingredients for Steak and Onion Sandwich are:

*French Rolls, 1 roll
Onions, raw, 2 cup, sliced
Beef, round steak, 4 oz
Granulated Sugar, .5 cup
Pepper, black, 1 tsp
Canola oil, 2 tbsp


How Do I Make Steak and Onion Sandwich?

Here is how you make Steak and Onion Sandwich:

Sautee onions in non-stick pan with 1 tbsp canola oil over medium heat. When onions are slightly browned, begin adding sugar to desired carmelization. Remove onions to another plate to keep warm; set aside. Grill or sautee steak in same pan as onions with 1 tbsp canola oil. Split and toast rolls. When steak is desired doneness, add a small amount of water to pan to create a sauce. Reduce to desired thickness. Put slices of beef on toasted rolls, then top with sauteed onions. Pour half of sauce in pan on each sandwich. Makes 2 servings. Best eaten with knife and fork.Number of Servings: 2Recipe submitted by SparkPeople user SMOOSHIEST.


What's The Nutritional Info For Steak and Onion Sandwich?

The nutritional information for Steak and Onion Sandwich is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 491.1
  • Total Fat: 17.2 g
  • Cholesterol: 32.3 mg
  • Sodium: 149.1 mg
  • Total Carbs: 70.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 16.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day