Beef / Pork

Kathy's Reuben Sandwich takes 5 minutes to prepare.

Kathy's Reuben Sandwich takes 6 minutes to cook.

Kathy's Reuben Sandwich makes 1 servings.

The ingredients for Kathy's Reuben Sandwich are:

2 serving Cobblestone Mill NY Rye, 1 slice (by MOMMYCATE1)
1 oz Deli, Corn beef (by OI4GOTIT)
2 slice (1 oz) Swiss Cheese
2 tbsp Frank's Saurkraut (by MID3035)
2 tbsp Salad dressing, Kraft Thousand Island, 2 Tbsp
2 serving I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp

Here is how you make Kathy's Reuben Sandwich:

Butter one side of rye bread, place thousand island dressing on one side, then corn beef, saurkraut, swiss cheese, top with other slice of rye bread, put the butter side up, and grill till brown, turn and brown other side. You may want to put a lid on skillet to melt cheese.Serving Size: Makes 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user WAUPEETIEFARMS.

The nutritional information for Kathy's Reuben Sandwich is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 628.2

• Total Fat: 37.6 g
• Cholesterol: 62.2 mg
• Sodium: 1,287.4 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 2.0 g
• Protein: 22.1 g