The recipe Fettucine in mushroom sauce

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Fettucine in mushroom sauce recipe is a meal that takes several minutes to make. If you enjoy for , you will like Fettucine in mushroom sauce!

Fettucine in mushroom sauce

Fettucine in mushroom sauce Recipe
Fettucine in mushroom sauce

How Long Does Fettucine in mushroom sauce Recipe Take To Prepare?

Fettucine in mushroom sauce takes several minutes to prepare.


How Long Does Fettucine in mushroom sauce Recipe Take To Cook?

Fettucine in mushroom sauce takes several minutes to cook.


How Many Servings Does Fettucine in mushroom sauce Recipe Make?

Fettucine in mushroom sauce makes 8 servings.


What Are The Ingredients For Fettucine in mushroom sauce Recipe?

The ingredients for Fettucine in mushroom sauce are:

Spaghetti, cooked (pasta), 8 cup (remove)
Portabella Mushrooms, 200 grams (remove)
Mushrooms, fresh, 5 medium (remove)
*Philadelphia Fat Free Cream Cheese, 4 oz (remove)
Milk, nonfat, 2 cup (remove)
Pork Tenderloin, 16 oz (remove)
Olive Oil, 1 tbsp (remove)
Pepper, red or cayenne, 1 tsp (remove)
Paprika, 1 tsp (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)
Parkay, Spray Margarine, 1 spray, 5 serving (remove)
Farina Cereal, 1 tbsp (remove)


How Do I Make Fettucine in mushroom sauce?

Here is how you make Fettucine in mushroom sauce:

Number of Servings: 8Recipe submitted by SparkPeople user GENKA81.


What's The Nutritional Info For Fettucine in mushroom sauce?

The nutritional information for Fettucine in mushroom sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 358.0
  • Total Fat: 6.4 g
  • Cholesterol: 48.6 mg
  • Sodium: 458.4 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 28.2 g

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