Beef / Pork

Gilly's Slow Cooker Spaghetti Sauce is for Dinner.

Gilly's Slow Cooker Spaghetti Sauce takes 20 minutes to prepare.

Gilly's Slow Cooker Spaghetti Sauce takes 480 minutes to cook.

Gilly's Slow Cooker Spaghetti Sauce makes 12 servings.

The ingredients for Gilly's Slow Cooker Spaghetti Sauce are:

1 1/2 lbs of lean or extra lean ground beef, drained
2 large tins of chopped tomato
2 large cooking onions, chopped
1 large green pepper
1 zucchini
about 15 button mushrooms, chopped
Italian seasonings
Oregano
Dried Italian chili peppers (optional)

Here is how you make Gilly's Slow Cooker Spaghetti Sauce:

Brown ground beef and drain. Add to the slow cooker. Chop all vegetables except the mushrooms. Add tinned tomatoes and chopped vegetables and stir to combine. Add Italian seasoning and oregano to taste. After about 5 hours cooking time, I add the mushrooms and the tomato paste (and red pepper flakes, if you're using them) and adjust seasoning to your liking . Then let simmer for a few more hours. Makes at least 12 one cup servings. Serve over whole wheat pasta. Enjoy!Number of Servings: 12Recipe submitted by SparkPeople user WILLOWESQUE1.

The nutritional information for Gilly's Slow Cooker Spaghetti Sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 213.6

• Total Fat: 12.1 g
• Cholesterol: 42.5 mg
• Sodium: 428.5 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 3.7 g
• Protein: 13.2 g

Gilly's Slow Cooker Spaghetti Sauce is Italian cuisine.