Beef / Pork

Mom's Lean Spaghetti Sauce is for Dinner.

Mom's Lean Spaghetti Sauce takes 15 minutes to prepare.

Mom's Lean Spaghetti Sauce takes 240 minutes to cook.

Mom's Lean Spaghetti Sauce makes 20 servings.

The ingredients for Mom's Lean Spaghetti Sauce are:

2.25 lb extra lean ground beef
2 large onions, chopped
4 garlic cloves, minced
10 cans (6oz) tomato paste (Great Value used in calc)
2 cans no salt added diced tomatoes (Great Value used in calc)
6 cups water
4 tablespoons parmesan cheese
1/2 teaspoon Kosher salt
1 tablespoon dried basil
1 tablespoon dried oregano
1 teaspoon black pepper
1 teaspoon Italian seasoning

Here is how you make Mom's Lean Spaghetti Sauce:

Cook ground beef in skillet until brown. Drain and rinse.In crockpot, combine the meat and all other ingredients. Cook on high for 1 hours, then low for 3 hours.Serve over pasta (not included in nutrition).Makes 20 (1 cup) servings.Number of Servings: 20Recipe submitted by SparkPeople user AURXDOC05.

The nutritional information for Mom's Lean Spaghetti Sauce is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 179.9

• Total Fat: 2.7 g
• Cholesterol: 36.3 mg
• Sodium: 167.1 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 3.3 g
• Protein: 18.1 g

Mom's Lean Spaghetti Sauce is Italian cuisine.