The recipe Meat Loaf - Slow Cook

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Meat Loaf - Slow Cook recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Meat Loaf - Slow Cook!

Meat Loaf - Slow Cook

Meat Loaf - Slow Cook Recipe
Meat Loaf - Slow Cook

Crockery Cookery by Mable Hoffman - Page 69

What Course Is Meat Loaf - Slow Cook?

Meat Loaf - Slow Cook is for Dinner.

How Long Does Meat Loaf - Slow Cook Recipe Take To Prepare?

Meat Loaf - Slow Cook takes several minutes to prepare.

How Long Does Meat Loaf - Slow Cook Recipe Take To Cook?

Meat Loaf - Slow Cook takes 360 minutes to cook.

How Many Servings Does Meat Loaf - Slow Cook Recipe Make?

Meat Loaf - Slow Cook makes 6 servings.

What Are The Ingredients For Meat Loaf - Slow Cook Recipe?

The ingredients for Meat Loaf - Slow Cook are:

2 eggs beaten
3/4 cup milk
2/3 cup fine dry bread crumbs
2 tablespoons grated onion
1/2 tsp. salt
1/2 tsp. ground sage
1 1/2 lbs. ground beef
1/4 cup ketchip
2 tablespoons brown sugar
1 tsp. dry mustard
1/4 tsp. freshly grated nutmeg

How Do I Make Meat Loaf - Slow Cook?

Here is how you make Meat Loaf - Slow Cook:

In a large bowl, combine eggs, milk, bread crumbs, onion, salt, sage and meat. Mix well and shape into a 9 by 5 rectangle or oval or about a 6 inch round. Carefully place in a slow cooker. Cover & cook on LOW 5 to 6 house. Combine ketchup, brown sugar, mustard and nutmeg in a small bowl; pour mixture over mean. Turn control to HIGH. Cover and cook on High 15 minutes. Slice & serve. Number of Servings: 6Recipe submitted by SparkPeople user PEANUT611.

What's The Nutritional Info For Meat Loaf - Slow Cook?

The nutritional information for Meat Loaf - Slow Cook is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 403.0
  • Total Fat: 25.6 g
  • Cholesterol: 154.5 mg
  • Sodium: 511.9 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 24.4 g

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