The recipe BLACK BEAN BISON SOUP

Made From Scratch Recipes

BLACK BEAN BISON SOUP recipe is a Soup meal that takes 240 minutes to make. If you enjoy for Soup, you will like BLACK BEAN BISON SOUP!

BLACK BEAN BISON SOUP

BLACK BEAN BISON SOUP Recipe
BLACK BEAN BISON SOUP

Making winter bearable involves making some nice soups on the stove or in the crock pot to enjoy the weekend with.

What Course Is BLACK BEAN BISON SOUP?

BLACK BEAN BISON SOUP is for Soup.


How Long Does BLACK BEAN BISON SOUP Recipe Take To Prepare?

BLACK BEAN BISON SOUP takes 15 minutes to prepare.


How Long Does BLACK BEAN BISON SOUP Recipe Take To Cook?

BLACK BEAN BISON SOUP takes 240 minutes to cook.


How Many Servings Does BLACK BEAN BISON SOUP Recipe Make?

BLACK BEAN BISON SOUP makes 24 servings.


What Are The Ingredients For BLACK BEAN BISON SOUP Recipe?

The ingredients for BLACK BEAN BISON SOUP are:

*black bean 1/4 cup dry = 1 serving, 4 serving(remove)
*Rotel Zesty Tomato and Green Chili Sauce, 8 cup(remove)
*Carrot - raw, chopped, 1.66 cup(remove)
Celery, raw, 1.66 cup, diced(remove)
*sweet yellow onion, raw (1 medium onion), 2 serving(remove)
*McCormick Dark Chili Powder, 4 tsp(remove)
*Game meat, bison, raw, 1 lb(remove)
Ground beef, lean, 16 oz(remove)
Water, tap, 1 cup (8 fl oz)(remove)


How Do I Make BLACK BEAN BISON SOUP?

Here is how you make BLACK BEAN BISON SOUP:

Dice carrot, celery and onion. Start bison and ground beef in crock pot with dry black beans, Dark Chili Powder and water. Drain and add 2 20 oz cans of rotel zesta tomato and green chili. After an hour add diced veggies and let cook for 4 hours or until beans are at a texture you like.Serving Size: 24 one 1.5-cup servingsNumber of Servings: 24Recipe submitted by SparkPeople user OLD-NACL.


What's The Nutritional Info For BLACK BEAN BISON SOUP?

The nutritional information for BLACK BEAN BISON SOUP is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 118.8
  • Total Fat: 4.3 g
  • Cholesterol: 25.9 mg
  • Sodium: 453.6 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 9.2 g

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