Beef / Pork

Confederate Bean Soup is for Soup.

Confederate Bean Soup takes 5 minutes to prepare.

Confederate Bean Soup takes 30 minutes to cook.

Confederate Bean Soup makes 4 servings.

The ingredients for Confederate Bean Soup are:

2 tbsp butter
8 oz smoked sausage, sliced 1/4 inch thick
3 strips of bacon, chopped
1 clove garlic, minced
1 medium onion, chopped
1/2 cup green bell pepper, chopped
2 cups baked beans
1 1/2 cups half and half

Here is how you make Confederate Bean Soup:

Sauté sausage, bacon, garlic, onion, and green pepper in butter until bacon is cooked. Add beans and simmer for a few minutes over medium to low heat. Add half-and-half. Increase or decrease half-and-half for preferred thickness. Serve with hot cornbread.Number of Servings: 4Recipe submitted by SparkPeople user TENTHRUNE.

The nutritional information for Confederate Bean Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 508.9

• Total Fat: 34.3 g
• Cholesterol: 90.9 mg
• Sodium: 1,224.5 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 5.9 g
• Protein: 18.7 g