The recipe Cuban Black Bean Soup (w/pulled pork)
Cuban Black Bean Soup (w/pulled pork) recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Cuban Black Bean Soup (w/pulled pork)!
Cuban Black Bean Soup (w/pulled pork)
- What Course Is Cuban Black Bean Soup (w/pulled pork)?
- How Long Does Cuban Black Bean Soup (w/pulled pork) Recipe Take To Prepare?
- How Long Does Cuban Black Bean Soup (w/pulled pork) Recipe Take To Cook?
- How Many Servings Does Cuban Black Bean Soup (w/pulled pork) Recipe Make?
- What Are The Ingredients For Cuban Black Bean Soup (w/pulled pork) Recipe?
- How Do I Make Cuban Black Bean Soup (w/pulled pork)?
- What's The Nutritional Info For Cuban Black Bean Soup (w/pulled pork)?
- What Type Of Cuisine Is Cuban Black Bean Soup (w/pulled pork)?
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Perfect for leftover unsauced pulled pork How Long Does Cuban Black Bean Soup (w/pulled pork) Recipe Take To Prepare?Cuban Black Bean Soup (w/pulled pork) takes 10 minutes to prepare. How Long Does Cuban Black Bean Soup (w/pulled pork) Recipe Take To Cook?Cuban Black Bean Soup (w/pulled pork) takes 45 minutes to cook. How Many Servings Does Cuban Black Bean Soup (w/pulled pork) Recipe Make?Cuban Black Bean Soup (w/pulled pork) makes 8 servings. What Are The Ingredients For Cuban Black Bean Soup (w/pulled pork) Recipe?The ingredients for Cuban Black Bean Soup (w/pulled pork) are: 2 serving Slow Cooker BBQ Pulled Pork Roast2 cups canned Black Beans 1.5 cup, cubes Sweet potato 1 cup, chopped Onions, raw 4 cup (8 fl oz) Chicken Broth 1 serving Del Monte Diced Tomatoes How Do I Make Cuban Black Bean Soup (w/pulled pork)?Here is how you make Cuban Black Bean Soup (w/pulled pork): Sweat the onions, all the rest in and simmer. Add cumin, salt and pepper to taste. Serving Size: Makes 8 1 - cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user S.INTHEBIGCITY.What's The Nutritional Info For Cuban Black Bean Soup (w/pulled pork)?The nutritional information for Cuban Black Bean Soup (w/pulled pork) is:
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