Beef / Pork

Ham, Beans and Greens Soup takes 10 minutes to prepare.

Ham, Beans and Greens Soup takes 60 minutes to cook.

Ham, Beans and Greens Soup makes 17 servings.

The ingredients for Ham, Beans and Greens Soup are:

20 cup beef or ham bone broth
35 oz. Zucchini, diced
1-1/2 cups dry Great Northern White Beans
1 medium (2-1/2" dia) Onion, diced
2 medium carrots, diced
8 oz. Spinach, frozen
14 oz Cured Ham

Here is how you make Ham, Beans and Greens Soup:

Cook dried beans until soft, then drain.Combine all ingredients and simmer for at least one hour.Serving Size:?Makes 17 1-1/2 cup servings

The nutritional information for Ham, Beans and Greens Soup is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 125.1

• Total Fat: 2.2 g
• Cholesterol: 13.8 mg
• Sodium: 1,194.3 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 6.0 g
• Protein: 17.2 g