The recipe Beef and barley soup by GastriKate

Made From Scratch Recipes

Beef and barley soup by GastriKate recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Beef and barley soup by GastriKate!

Beef and barley soup by GastriKate

Beef and barley soup by GastriKate Recipe
Beef and barley soup by GastriKate

Rich and satisfying. Can be frozen for eating later.

How Long Does Beef and barley soup by GastriKate Recipe Take To Prepare?

Beef and barley soup by GastriKate takes 15 minutes to prepare.


How Long Does Beef and barley soup by GastriKate Recipe Take To Cook?

Beef and barley soup by GastriKate takes 45 minutes to cook.


How Many Servings Does Beef and barley soup by GastriKate Recipe Make?

Beef and barley soup by GastriKate makes 20 servings.


What Are The Ingredients For Beef and barley soup by GastriKate Recipe?

The ingredients for Beef and barley soup by GastriKate are:

0.50 tsp, crumbled Bay Leaf
0.50 tsp Pepper, black
1 tbsp Salt
5 large (7-1/4" to 8-1/2" long) Carrots, raw
6 stalk, large (11"-12" long) Celery, raw
8 clove Garlic
1 large Onions, raw
36 oz Beef chuck
1 tsp Summer Savory
18 cup Chicken Broth Water-Homemade salt free
2 cup Squash - Yellow and Zucchini
1.25 cup Barley, pearled, raw
2 tbsp Horseradish


How Do I Make Beef and barley soup by GastriKate?

Here is how you make Beef and barley soup by GastriKate:

Cut beef into bite-sized pieces.Dice the vegetables.Mince garlic.Rinse barley.Combine everything.Simmer until barley is soft.Serving Size:?Makes 20 1-1/2 cup servings.


What's The Nutritional Info For Beef and barley soup by GastriKate?

The nutritional information for Beef and barley soup by GastriKate is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 132.9
  • Total Fat: 3.5 g
  • Cholesterol: 33.2 mg
  • Sodium: 424.7 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 11.7 g

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