Beef / Pork

Crockpot Beef Noodle Soup takes 60 minutes to prepare.

Crockpot Beef Noodle Soup takes 480 minutes to cook.

Crockpot Beef Noodle Soup makes 6 servings.

The ingredients for Crockpot Beef Noodle Soup are:

2 tsp olive oil
1 pound cubed beef stew meat
1 cup chopped onion
1 cup chopped celery
1/4 cup beef bouillon granules
1/4 teaspoon dried parsley
Salt and pepper to taste
1 cup chopped carrots
5 3/4 cups water
2 1/2 cups Barilla plus egg noodles
2 cloves garlic, minced
1/4 cup red wine (optional)

Here is how you make Crockpot Beef Noodle Soup:

Turn crockpot on high, add oil, meat, and onion. Cover and cook about an hour stirring occasional. Add remaining ingredients except noodles, reduce heat to low, and let cook 6-8 hours. Before serving add in noodles and allow them to cook till al dente.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BEAKIEBEAN.

The nutritional information for Crockpot Beef Noodle Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 302.8

• Total Fat: 7.5 g
• Cholesterol: 50.0 mg
• Sodium: 814.5 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 4.3 g
• Protein: 25.1 g