Beef / Pork

OK lentil soup with ham and turnip is for Dinner.

OK lentil soup with ham and turnip takes 30 minutes to prepare.

OK lentil soup with ham and turnip takes 300 minutes to cook.

OK lentil soup with ham and turnip makes 10 servings.

The ingredients for OK lentil soup with ham and turnip are:

3 1/2 C dry lentils (1 bag)
water
4-5 carrots
2 medium onions
1 large turnip or rutabaga
4 C cubed ham
3-4 bay leaves
1/4 tsp black pepper
1-2 T oregano

Here is how you make OK lentil soup with ham and turnip:

Rinse lentils. Cut up vegetables in whatever sizes & shape you like. I like my onions cut big & vegetables cut small. Put them in 6-quart crockpot and cover generously with water. Add spices and ham, cut into 1" cubes. That's it; go do something.Serving Size: makes 10 servings of 1 1/2 cupsNumber of Servings: 10Recipe submitted by SparkPeople user OK2TRY.

The nutritional information for OK lentil soup with ham and turnip is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 258.9

• Total Fat: 6.0 g
• Cholesterol: 30.8 mg
• Sodium: 748.3 mg
• Total Carbs: 40.8 g
• Dietary Fiber: 18.6 g
• Protein: 24.9 g