The recipe Split Pea Soup

Made From Scratch Recipes

Split Pea Soup recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Split Pea Soup!

Split Pea Soup

Split Pea Soup Recipe
Split Pea Soup

Made with red pepper instead of the traditional carrots. Freezes well.

What Course Is Split Pea Soup?

Split Pea Soup is for Soup.


How Long Does Split Pea Soup Recipe Take To Prepare?

Split Pea Soup takes several minutes to prepare.


How Long Does Split Pea Soup Recipe Take To Cook?

Split Pea Soup takes several minutes to cook.


How Many Servings Does Split Pea Soup Recipe Make?

Split Pea Soup makes 6 servings.


What Are The Ingredients For Split Pea Soup Recipe?

The ingredients for Split Pea Soup are:

1 white onion
1 red bell pepper
1 T. canola oil
8 C. chichken broth (99% fat free)
2 C. split peas
1.5 C. diced ham
salt and pepper to taste


How Do I Make Split Pea Soup?

Here is how you make Split Pea Soup:

Dice onion and sautee in oil in large soup pot. Add broth. Bring to a boil. Add peas and red peppers. Keep at a simmer until peas are broken down and soup has a velvety consistency. Stir in ham. Heat through. Season w/ salt and pepper to taste.Makes 6 1-C. servings.Number of Servings: 6Recipe submitted by SparkPeople user RYAMARIE.


What's The Nutritional Info For Split Pea Soup?

The nutritional information for Split Pea Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.0
  • Total Fat: 5.7 g
  • Cholesterol: 15.8 mg
  • Sodium: 1,722.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 6.3 g
  • Protein: 13.7 g

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