The recipe Szechuan Spicy Stir-Fry

Made From Scratch Recipes

Szechuan Spicy Stir-Fry recipe is a meal that takes 8 minutes to make. If you enjoy for , you will like Szechuan Spicy Stir-Fry!

Szechuan Spicy Stir-Fry

Szechuan Spicy Stir-Fry Recipe
Szechuan Spicy Stir-Fry

How Long Does Szechuan Spicy Stir-Fry Recipe Take To Prepare?

Szechuan Spicy Stir-Fry takes 5 minutes to prepare.


How Long Does Szechuan Spicy Stir-Fry Recipe Take To Cook?

Szechuan Spicy Stir-Fry takes 8 minutes to cook.


How Many Servings Does Szechuan Spicy Stir-Fry Recipe Make?

Szechuan Spicy Stir-Fry makes 2 servings.


What Are The Ingredients For Szechuan Spicy Stir-Fry Recipe?

The ingredients for Szechuan Spicy Stir-Fry are:



* Flank Steak, 4 oz (remove)
* Green Peppers (bell peppers), 2 cup, strips (remove)
* Onions, raw, .5 cup, chopped (remove)
* Szechuan Spicy Stir-Fry, 3 tbsp (remove)


How Do I Make Szechuan Spicy Stir-Fry?

Here is how you make Szechuan Spicy Stir-Fry:

cut,cook all togetherNumber of Servings: 2Recipe submitted by SparkPeople user RAINRUN.


What's The Nutritional Info For Szechuan Spicy Stir-Fry?

The nutritional information for Szechuan Spicy Stir-Fry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 177.8
  • Total Fat: 6.1 g
  • Cholesterol: 28.4 mg
  • Sodium: 795.3 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 13.2 g

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