The recipe Italian spaghetti squash

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Italian spaghetti squash recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Italian spaghetti squash!

Italian spaghetti squash

Italian spaghetti squash Recipe
Italian spaghetti squash

A spaghetti squash casserole with lots of Italian flavors

What Course Is Italian spaghetti squash?

Italian spaghetti squash is for Dinner.


How Long Does Italian spaghetti squash Recipe Take To Prepare?

Italian spaghetti squash takes several minutes to prepare.


How Long Does Italian spaghetti squash Recipe Take To Cook?

Italian spaghetti squash takes several minutes to cook.


How Many Servings Does Italian spaghetti squash Recipe Make?

Italian spaghetti squash makes 1 servings.


What Are The Ingredients For Italian spaghetti squash Recipe?

The ingredients for Italian spaghetti squash are:

8.0 cup Spaghetti Squash
1.0 can Canned Tomatoes
1.0 serving 1 Med. Green Bell Pepper
16.0 oz 93% Lean Ground Beef
1.0 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
Onion
Italian spices
Salt and pepper


How Do I Make Italian spaghetti squash?

Here is how you make Italian spaghetti squash:

Cook the spaghetti squash and scoop out of the shower. You can do this up to 3 days ahead of time Brown the meat with the onion and green pepper. Mix in the tomatoes spaghetti squash and one quarter cup of the cheese and spices. Put into a casserole dish and top with the remainder of the cheese. Bake for about 20 minutes at 350Serving Size: 4 servingsNumber of Servings: 1.0Recipe submitted by SparkPeople user ELISBU.


What's The Nutritional Info For Italian spaghetti squash?

The nutritional information for Italian spaghetti squash is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,437.1
  • Total Fat: 51.5 g
  • Cholesterol: 320.0 mg
  • Sodium: 1,426.4 mg
  • Total Carbs: 99.5 g
  • Dietary Fiber: 21.1 g
  • Protein: 138.7 g

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