Beef / Pork

ground lamb stew is for Dinner.

ground lamb stew takes 120 minutes to prepare.

ground lamb stew takes 30 minutes to cook.

ground lamb stew makes 12 servings.

The ingredients for ground lamb stew are:

1 lb ground lamb
1 lg can diced tomatoes
4 cups of chopped onions
2 cups of chopped baby carrots
1/2 a lb of snap green beans. snapped small
4 cups of water
1 pk lipton soup mix

1/2 cup garlic
1 cup frozen lima beans
2 cups frozen peas

1 tbsp of turmeric
2 tbsp of cumin

1 glass of wine
1 cup of raw barley
a couple of slashes of Worcestershire

Here is how you make ground lamb stew:

w/out anything fry the ground lamb in a pan.the lamb was very lean and I had no liquid left.put into a pot,cooked lambtomatoesonionscarrotswaterlipton soup mixboil 1 hourthen add to the pot: lima beanspeasgarliccuminturmericboil 20min.then addwine barleyworcestershireServing Size: 1.5 cupsNumber of Servings: 12Recipe submitted by SparkPeople user SRA_MO.

The nutritional information for ground lamb stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 257.6

• Total Fat: 9.3 g
• Cholesterol: 27.6 mg
• Sodium: 123.8 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 7.2 g
• Protein: 12.1 g

The dietary needs meet for ground lamb stew is Low Carb