Beef / Pork

Lentil Stew with Kielbasa (Instant pot) is for Dinner.

Lentil Stew with Kielbasa (Instant pot) takes 20 minutes to prepare.

Lentil Stew with Kielbasa (Instant pot) takes 40 minutes to cook.

Lentil Stew with Kielbasa (Instant pot) makes 8 servings.

The ingredients for Lentil Stew with Kielbasa (Instant pot) are:

360 grams Lentils
345 gram Wellshire smoked Polska kielbasa
130 grams Carrots, raw
130 grams Turnips
185 grams Potato, raw
150 grams Onions, raw
10 grams Garlic
5 grams Ginger Root
100 gram(s) Celeriac (by RYEAXL1)
2 grams Pepper, black

Here is how you make Lentil Stew with Kielbasa (Instant pot):

roughly chop all vegetables (about 1/4 -1/2 inch pieces).cut kielbasa in half lenghtwise and slice into 1/4 inch slicesgrate ginger rootadd all ingredients, add 1 bayleaf, add water to cover by about 1/4 inch.stir to mix more or less evenly.Set instant pot to seal, cook on high for about 25 minutes.Salt to taste AFTER cooking.Serving Size: Makes 8-10 1 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user ILOVEYOSEMITE.

The nutritional information for Lentil Stew with Kielbasa (Instant pot) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 202.6

• Total Fat: 8.8 g
• Cholesterol: 27.0 mg
• Sodium: 325.1 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 5.5 g
• Protein: 12.2 g

Lentil Stew with Kielbasa (Instant pot) is German cuisine.