The recipe Waldorf Stew

Made From Scratch Recipes

Waldorf Stew recipe is a Dinner meal that takes 300 minutes to make. If you enjoy for Dinner, you will like Waldorf Stew!

Waldorf Stew

Waldorf Stew Recipe
Waldorf Stew

Beef Stew

What Course Is Waldorf Stew?

Waldorf Stew is for Dinner.


How Long Does Waldorf Stew Recipe Take To Prepare?

Waldorf Stew takes 30 minutes to prepare.


How Long Does Waldorf Stew Recipe Take To Cook?

Waldorf Stew takes 300 minutes to cook.


How Many Servings Does Waldorf Stew Recipe Make?

Waldorf Stew makes 16 servings.


What Are The Ingredients For Waldorf Stew Recipe?

The ingredients for Waldorf Stew are:

3 lbs Stew Meat
Onions, raw, 2 medium (2-1/2" dia)
Celery, raw, 1 cup, diced
Potato, raw, 4 large (3" to 4-1/4" dia.)
Carrots, raw, 2 cup, chopped
20 oz. Tomato
Salt, 1 tbsp
Pepper (to taste)
Granulated Sugar, 1 Tbsp
Pearl Tapioca, 2 Tbsp


How Do I Make Waldorf Stew?

Here is how you make Waldorf Stew:

Layer the first 5 ingredients. Sprinkle tapioca, salt, pepper and sugar over then top. Pour Tomato Juice. Cover. Cook at 250 degrees for 5 hours. Do not uncover while cooking. NO PEEKING!!!Number of Servings: 16Recipe submitted by SparkPeople user KREDSETTER.


What's The Nutritional Info For Waldorf Stew?

The nutritional information for Waldorf Stew is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 191.9
  • Total Fat: 2.3 g
  • Cholesterol: 71.6 mg
  • Sodium: 535.2 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 19.8 g

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