The recipe South of the Border Stew

Made From Scratch Recipes

South of the Border Stew recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like South of the Border Stew!

South of the Border Stew

South of the Border Stew Recipe
South of the Border Stew

Adapted from Campbell's Kitchen, this south of the border stew provides a mild southern chili flavor. Boyfriend approved for a re-make :)

What Course Is South of the Border Stew?

South of the Border Stew is for Soup.


How Long Does South of the Border Stew Recipe Take To Prepare?

South of the Border Stew takes several minutes to prepare.


How Long Does South of the Border Stew Recipe Take To Cook?

South of the Border Stew takes several minutes to cook.


How Many Servings Does South of the Border Stew Recipe Make?

South of the Border Stew makes 10 servings.


What Are The Ingredients For South of the Border Stew Recipe?

The ingredients for South of the Border Stew are:

1 lb ground beef
1 10 3/4 oz can tomato soup
1 10 3/4 oz can beef broth
1 chopped onion
3 c chopped potatoes
2 Tbs chili powder
Garlic to taste
(optional) hot sauce as desired


How Do I Make South of the Border Stew?

Here is how you make South of the Border Stew:

Brown ground beef, onions and garlic together. Season as desiredMix in soups, potatoes, chili powder.Lower heat to simmer and cover. Cook until potatoes are done (about 15-20 min)Add corn, uncover, cook 5 extra minutes.Serving Size: Makes 10 1cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MERESGED.


What's The Nutritional Info For South of the Border Stew?

The nutritional information for South of the Border Stew is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.7
  • Total Fat: 9.9 g
  • Cholesterol: 34.0 mg
  • Sodium: 291.6 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 10.8 g

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