The recipe Aunt Marge's 5 hour stew

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Aunt Marge's 5 hour stew recipe is a Dinner meal that takes 300 minutes to make. If you enjoy for Dinner, you will like Aunt Marge's 5 hour stew!

Aunt Marge's 5 hour stew

Aunt Marge's 5 hour stew Recipe
Aunt Marge's 5 hour stew

Easy for slow cooker

What Course Is Aunt Marge's 5 hour stew?

Aunt Marge's 5 hour stew is for Dinner.


How Long Does Aunt Marge's 5 hour stew Recipe Take To Prepare?

Aunt Marge's 5 hour stew takes 30 minutes to prepare.


How Long Does Aunt Marge's 5 hour stew Recipe Take To Cook?

Aunt Marge's 5 hour stew takes 300 minutes to cook.


How Many Servings Does Aunt Marge's 5 hour stew Recipe Make?

Aunt Marge's 5 hour stew makes 6 servings.


What Are The Ingredients For Aunt Marge's 5 hour stew Recipe?

The ingredients for Aunt Marge's 5 hour stew are:

1.5 lbs chuck roast cut into chunks
1 bag baby carrots
2 medium onions, sliced
4 cups V 8 juice
1 cup mushrooms, sliced
.25 cup tapioca
1 Tblsp. sugar
salt and pepper to taste


How Do I Make Aunt Marge's 5 hour stew?

Here is how you make Aunt Marge's 5 hour stew:

Put all ingredients into a slow cooker. Cook on high for 5 hours or on low for 8 hours. Can also be cooked in a casserole (covered) in the oven on 250 degrees for 5 hours. Makes 6 1.5 cup servings. Serve with brown rice or noodles.Number of Servings: 6Recipe submitted by SparkPeople user MOLLIEMAE50.


What's The Nutritional Info For Aunt Marge's 5 hour stew?

The nutritional information for Aunt Marge's 5 hour stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 435.6
  • Total Fat: 22.4 g
  • Cholesterol: 68.0 mg
  • Sodium: 375.1 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 34.6 g

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