Beef / Pork

Low Budget Stroganoff is for Dinner.

Low Budget Stroganoff takes 7 minutes to prepare.

Low Budget Stroganoff takes 15 minutes to cook.

Low Budget Stroganoff makes 8 servings.

The ingredients for Low Budget Stroganoff are:

1 1/2 lb lean ground beef
1/2 stick butter
2 1/2 T chopped onion
2 T flour
1 small can mushroom pieces
1 can cream of mushroom soup
1 C lowfat sour cream
1 t salt

Here is how you make Low Budget Stroganoff:

Brown onion in melted butter. Add ground beef and stir with onion until it too is lightly browned. Do not let it burn! While stirring, add flour, seasoning and mushroom pieces. Cook over low heat for 5 minutes. Add soup; stir well and simmer for additional 5 minutes. Turn off heat. Add sour cream. Serve over your choice of fluffy rice or noodles. REMEMBER, the rice and/or noodles aren't included in nutritional calculations.Makes 8 - approximately 1 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user GRITS46.

The nutritional information for Low Budget Stroganoff is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 362.5

• Total Fat: 29.2 g
• Cholesterol: 90.5 mg
• Sodium: 708.9 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 0.5 g
• Protein: 17.5 g