The recipe Not-so-good-for-you Stuffed Peppers
Not-so-good-for-you Stuffed Peppers recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Not-so-good-for-you Stuffed Peppers!
Not-so-good-for-you Stuffed Peppers
- What Course Is Not-so-good-for-you Stuffed Peppers?
- How Long Does Not-so-good-for-you Stuffed Peppers Recipe Take To Prepare?
- How Long Does Not-so-good-for-you Stuffed Peppers Recipe Take To Cook?
- How Many Servings Does Not-so-good-for-you Stuffed Peppers Recipe Make?
- What Are The Ingredients For Not-so-good-for-you Stuffed Peppers Recipe?
- How Do I Make Not-so-good-for-you Stuffed Peppers?
- What's The Nutritional Info For Not-so-good-for-you Stuffed Peppers?
- What Type Of Cuisine Is Not-so-good-for-you Stuffed Peppers?
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What can I say? They are a treat after a long day with not much food, and a big workout. Obviously, use less sausage (or substitute with turkey burger), low fat cheese, and fresh tomatoes for a healthier option. These options will cut the fat in half (or more) and cut out pretty much most of the sodium. What Course Is Not-so-good-for-you Stuffed Peppers?Not-so-good-for-you Stuffed Peppers is for Dinner. How Long Does Not-so-good-for-you Stuffed Peppers Recipe Take To Prepare?Not-so-good-for-you Stuffed Peppers takes 45 minutes to prepare. How Long Does Not-so-good-for-you Stuffed Peppers Recipe Take To Cook?Not-so-good-for-you Stuffed Peppers takes 20 minutes to cook. How Many Servings Does Not-so-good-for-you Stuffed Peppers Recipe Make?Not-so-good-for-you Stuffed Peppers makes 8 servings. What Are The Ingredients For Not-so-good-for-you Stuffed Peppers Recipe?The ingredients for Not-so-good-for-you Stuffed Peppers are: 4 large Green Bell Peppers1.5 lbs sweet Italian Sausage 1C cooked brown rice 1/2 C shredded cheese of choice 1 onion, minced 1 large can Diced Tomatoes 1 egg italian seasoning to taste 2 T Parmesan cheese, for topping How Do I Make Not-so-good-for-you Stuffed Peppers?Here is how you make Not-so-good-for-you Stuffed Peppers: Cook rice. Brown sausage. While rice and sausage are cooking, cut peppers in half from top to bottom, carefully taking out the seeds. chop onion. When rice and sausage are done, place them with remaining ingredients (except parm cheese) into large bowl and mix to combine. Preheat oven to 375. Spray cookie sheet, fill peppers, and place on cookie sheet. Top with parm cheese. Cook until parm is brown and peppers are soft.Serving Size:?8 half peppersWhat's The Nutritional Info For Not-so-good-for-you Stuffed Peppers?The nutritional information for Not-so-good-for-you Stuffed Peppers is:
What Type Of Cuisine Is Not-so-good-for-you Stuffed Peppers?Not-so-good-for-you Stuffed Peppers is Italian cuisine. |
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