Beef / Pork

Shan's Stuffed Peppers takes several minutes to prepare.

Shan's Stuffed Peppers takes several minutes to cook.

Shan's Stuffed Peppers makes 4 servings.

The ingredients for Shan's Stuffed Peppers are:

2 Jars Spaghetti Sauce
1 TBFranks Hot Sauce
2 TB Sugar
1lb 85% 15% Lean Ground Meat
1 cup of Brown Long Grain Rice
1/2 tsp Seasoned Salt
2 tsp Italian Seasoning
3 Whole peppers

Here is how you make Shan's Stuffed Peppers:

Cut inside tops off of PeppersDivide 1 lb of ground Meat per pepperRoll meat into a mix of Seasoned Salt and Italian SeasoningThen roll meat into brown riceStuff meat into peppersPlace peppers into sauce in a stock potMix into sauce, hot sauce and sugarKeep on low heat for 3 hrs!!!! Divide into half peppers and serve....I prefer Mashed Cauliflower but my hubby and sons like mashed tattersServing Size: 1/2 Pepper Number of Servings: 4Recipe submitted by SparkPeople user QUEENCOLE09.

The nutritional information for Shan's Stuffed Peppers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 493.6

• Total Fat: 18.9 g
• Cholesterol: 75.0 mg
• Sodium: 1,507.4 mg
• Total Carbs: 49.6 g
• Dietary Fiber: 5.9 g
• Protein: 28.3 g