Beef / Pork

Simple Stuffed Green Peppers is for Dinner.

Simple Stuffed Green Peppers takes 15 minutes to prepare.

Simple Stuffed Green Peppers takes 35 minutes to cook.

Simple Stuffed Green Peppers makes 8 servings.

The ingredients for Simple Stuffed Green Peppers are:

8 Bell Peppers
2 Cups Rice
2 Cans Tomato Soup
1 Can Tomato Sauce
1/2 Can water
1 Cup Mozarella Cheese
2 Lbs Lean Ground Beef
1 Cup Chopped Onion

Here is how you make Simple Stuffed Green Peppers:

Bring 5 Qt pan of salted water to a boil - Cut the tops off the peppers and clean out the seeds - then place the peppers in the boiling water for 3-5 minutes - until tender. Remove from the water drain carefully and place in a greased 9x13 pan. Brown ground beef and onion together, once completed add the remaining ingredients. Cook until the rice is tender - approx 15-20 minutes. Stuff the green peppers with the rice mixture, if any remaining place in the pan around the peppers. Bake for 30-35 minutes at 350 degrees. Great for left overs as wellServing Size: 7Number of Servings: 8Recipe submitted by SparkPeople user MTAUER.

The nutritional information for Simple Stuffed Green Peppers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 338.8

• Total Fat: 14.4 g
• Cholesterol: 48.7 mg
• Sodium: 833.4 mg
• Total Carbs: 36.9 g
• Dietary Fiber: 4.0 g
• Protein: 17.2 g