Beef / Pork

Sweet meatballs takes 10 minutes to prepare.

Sweet meatballs takes 30 minutes to cook.

Sweet meatballs makes 10 servings.

The ingredients for Sweet meatballs are:

Classico spicy red pepper, 1 cup (remove)
Extra lean Ground beef, 4 cup (remove)
Garlic, 3 cloves (remove)
Mustard seed, yellow, 1 tbsp (remove)
Last mountain Saskatoon berry Jam, 2 tbsp (remove)
Kraft Extra Virgin Fig Balsamic salad dressing, 4 tbsp (remove)
*Onions, dehydrated flakes, 2 tbsp (remove)
Pepper, black, 2 tsp (remove)
Parmesan Cheese, grated, .25 cup (remove)
Clubhouse Roasted Garlic & peppers seasonings, 8 tsp (remove)
Parsley, dried, 1 tbsp (remove)

Here is how you make Sweet meatballs:

Mix all the dry ingredients together with the extra lean ground beef. make into meatballs in a light sprayed skillet brown the meatballs. then add the rest of the ingredients simmer at medium heat for the rest of the time. Number of Servings: 10Recipe submitted by SparkPeople user 2BG2FT.

The nutritional information for Sweet meatballs is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 211.9

• Total Fat: 10.5 g
• Cholesterol: 46.0 mg
• Sodium: 472.7 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 0.8 g
• Protein: 18.9 g