Beef / Pork

Spicy Sweet and Sour Pork takes several minutes to prepare.

Spicy Sweet and Sour Pork takes several minutes to cook.

Spicy Sweet and Sour Pork makes 4 servings.

The ingredients for Spicy Sweet and Sour Pork are:

Ingredients
? 1/4 cup slivered almonds
? 1 pound pork tenderloin, cut into 3/4-inch cubes
? 2 tablespoons cornstarch, divided
? 3 tablespoons low-sodium soy sauce, divided
? 1 (8-ounce) can pineapple chunks in juice, undrained
? 1/4 cup cider vinegar
? 1/4 cup sugar
? 2 tablespoons ketchup
? 2 teaspoons Sriracha (hot chile sauce, such as Huy Fong)
? 1 tablespoon canola oil
? 1 cup prechopped onion
? 1 teaspoon bottled minced ginger
? 1/2 teaspoon bottled minced garlic
? 1 cup chopped green bell pepper
? 1/4 cup slivered green onions

Here is how you make Spicy Sweet and Sour Pork:

Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user KIMMY5977.

The nutritional information for Spicy Sweet and Sour Pork is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 496.4

• Total Fat: 21.5 g
• Cholesterol: 81.5 mg
• Sodium: 777.3 mg
• Total Carbs: 40.8 g
• Dietary Fiber: 2.2 g
• Protein: 35.2 g