The recipe Taco Meat (not low sodium)

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Taco Meat (not low sodium) recipe is a Mexican Lunch meal that takes 15 minutes to make. If you enjoy Mexican for Lunch, you will like Taco Meat (not low sodium)!

Taco Meat (not low sodium)

Taco Meat (not low sodium) Recipe
Taco Meat (not low sodium)

Taco Meat made with 93/7 hamburger and ground turkey meat

What Course Is Taco Meat (not low sodium)?

Taco Meat (not low sodium) is for Lunch.


How Long Does Taco Meat (not low sodium) Recipe Take To Prepare?

Taco Meat (not low sodium) takes 40 minutes to prepare.


How Long Does Taco Meat (not low sodium) Recipe Take To Cook?

Taco Meat (not low sodium) takes 15 minutes to cook.


How Many Servings Does Taco Meat (not low sodium) Recipe Make?

Taco Meat (not low sodium) makes 42 servings.


What Are The Ingredients For Taco Meat (not low sodium) Recipe?

The ingredients for Taco Meat (not low sodium) are:

5.5 lbs 93/7 Lean Ground Beef
5 lbs Ground White Meat Turkey
1 1/4 cup Tones Taco Seasoning
1/2 cup water


How Do I Make Taco Meat (not low sodium)?

Here is how you make Taco Meat (not low sodium):

Brown hamburger and turkey meat together. Drain. Mix taco seasoning with water (add more if you want sloppier tacos). Mix in with ground meat and reheat. Serve immediately or divide and freeze in individual servings.Makes 42 3-oz servings.Number of Servings: 42Recipe submitted by SparkPeople user CAROLJTD40.


What's The Nutritional Info For Taco Meat (not low sodium)?

The nutritional information for Taco Meat (not low sodium) is:

  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 169.5
  • Total Fat: 7.8 g
  • Cholesterol: 64.5 mg
  • Sodium: 404.8 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.1 g

What Type Of Cuisine Is Taco Meat (not low sodium)?

Taco Meat (not low sodium) is Mexican cuisine.


What Dietary Needs Does Taco Meat (not low sodium) Meet?

The dietary needs meet for Taco Meat (not low sodium) is Low Fat


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