Beef / Pork

Meatballs Half Turkey and Beef is for Dinner.

Meatballs Half Turkey and Beef takes 20 minutes to prepare.

Meatballs Half Turkey and Beef takes 15 minutes to cook.

Meatballs Half Turkey and Beef makes 7 servings.

The ingredients for Meatballs Half Turkey and Beef are:

1.28 pounds of lean ground turkey
1.5 pounds of lean ground beef
1/4 teaspoon ground pepper
1/4 teaspoon onion powder
1/4 teaspoon of McCormick Old Bay Seasoning
1/4 teaspoon of McCormick Sea Salt
1/4 Cup Seasoned Bread Crumbs
1 Large Egg

Here is how you make Meatballs Half Turkey and Beef:

1. PreHeat oven to 375 degrees.2. Mix all the ingredients in a large bowl.3. Roll into 21 same size balls and place on foil linled pan (with sides for excess fat drippings)4. Cook for 15 minutes until cooked all the way through.5. Add to your recipies- use with fat free gravey or tomatoe sauce.Number of Servings: 7Recipe submitted by SparkPeople user KATANMOL.

The nutritional information for Meatballs Half Turkey and Beef is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 293.7

• Total Fat: 13.7 g
• Cholesterol: 144.5 mg
• Sodium: 254.2 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.5 g
• Protein: 38.2 g

Meatballs Half Turkey and Beef is Italian cuisine.

The dietary needs meet for Meatballs Half Turkey and Beef is Low Fat