Beef / Pork

Paleo turkey bacon and broccoli quiche is for Breakfast.

Paleo turkey bacon and broccoli quiche takes 15 minutes to prepare.

Paleo turkey bacon and broccoli quiche takes 35 minutes to cook.

Paleo turkey bacon and broccoli quiche makes 9 servings.

The ingredients for Paleo turkey bacon and broccoli quiche are:

Egg, fresh, whole, raw, 8 large
Coconut Oil, 1 tbsp
Bob's Red Mill Almond Flour - per 1.2 Cup
turkey bacon, lower sodium, 6 serving
Broccoli, cooked, 1.5 cup, chopped

Here is how you make Paleo turkey bacon and broccoli quiche:

Dough- Mix the almond flour with 1 egg & the coconut oil. put it for 5 min in the oven at 350 F- Cook the broccoli and the bacon, when the dough is cook stuff add the veges and the bacon.mix the rest of the eggs add spices you like. pour this mix on top of the vegges.bake for 35 min aproxServing Size: makes 9 cup cake size quichesNumber of Servings: 9Recipe submitted by SparkPeople user VCDESIGN.

The nutritional information for Paleo turkey bacon and broccoli quiche is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 204.0

• Total Fat: 14.0 g
• Cholesterol: 340.7 mg
• Sodium: 324.2 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 1.3 g
• Protein: 15.6 g

The dietary needs meet for Paleo turkey bacon and broccoli quiche is Gluten Free