Breakfast

Marilyn's Cinnamon Almond Granola is for Breakfast.

Marilyn's Cinnamon Almond Granola takes 10 minutes to prepare.

Marilyn's Cinnamon Almond Granola takes 20 minutes to cook.

Marilyn's Cinnamon Almond Granola makes 16 servings.

The ingredients for Marilyn's Cinnamon Almond Granola are:

4 1/2 cups Quaker Large Flake Oats
1/2 cup raw sunflower seeds
1/2 cup raw pumpkin seeds
1 cup almond slices
1/4 cup ground flax seeds
1/4 cup hemp hearts
1 Tbsp. cinnamon
1/3 olive oil
1/3 cup maple syrup
1/3 cup agave necter
1 tsp vanilla extract

Here is how you make Marilyn's Cinnamon Almond Granola:

Preheat oven to 300 degrees.Mix dry ingredients in a large bowl.Mix liquid ingredients in a cup or small bowl and warm in microwave for 30 seconds to a minute (optional to mix ingredients together).Add liquids to dry ingredients and stir.Pour onto 2 large cookie sheets and bake for approx. 20 minutes - checking and stirring every 5-10 minutes until golden brown. Makes 15 to 16 servings approx 1/2 cup eachNumber of Servings: 16Recipe submitted by SparkPeople user GOGRANEM.

The nutritional information for Marilyn's Cinnamon Almond Granola is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 258.2

• Total Fat: 11.8 g
• Cholesterol: 0.0 mg
• Sodium: 0.8 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 4.8 g
• Protein: 6.9 g