Breakfast

Apple Ladders is for Breakfast, Dessert.

Apple Ladders takes 30 minutes to prepare.

Apple Ladders takes 30 minutes to cook.

Apple Ladders makes 10 servings.

The ingredients for Apple Ladders are:

1/2 cup butter
1/2 cup sour cream, reduced fat
1 cup plain flour
1/2 cup toasted wheat germ
2 cups fresh apples, thinly sliced
2 teaspoons cinnamon, ground
3 teaspoons sugar

Here is how you make Apple Ladders:

Mix softened butter, sour cream, flour and wheat germ with an electric mixer on high speed in a large mixing bowl. Reserve on tablespoon of the flour for later. Mix well and cover. Chill in refrigerator while working with apples. Slice apples thinly and put in a medium sized microwave safe glass dish. Sprinkle cinnamon, sugar, the reserved tablespoon of flour, and 2 tablespoons of water. Stir gently, cover with a lid, and cook on high in microwave for 3 minutes.Spray a cookie sheet with baking spray and preheat oven to 350 F. Divide dough in two halves. Roll out fairly thin in a more or less rectangle shape (you can trim it with a knife for a perfect rectangle or leave it for a more natural look). Fold in half and place on one side of cookie sheet unfolding flat once on sheet. Place 1/2 of apples down the very center of dough. "Make cuts about 2 inches deep at 1 inch intervals along both sides. Fold strips over filling pinching into narrow points at center." Repeat this process with other half of dough. Bake for 30 minutes at 350 F or until the dough starts browning slightly.The part in quotes come from the original recipe on which I based my version. The original called for walnuts on top of cherry pie filling. Cherry pie filling is not sold in Brazil so I have experimented with other fruits including cupaucu - a tropical fruit from the Belem area. Any kind of available nuts could be added for extra flavor. My boys aren't fond of most nuts.Also I added wheat germ for an extra health kick! I like to add wheat germ to my pancakes, biscuits and cakes. The original recipe also called for a powdered sugar icing before serving. I omitted this as I am trying to cut back on my family's white sugar intake. My boys eat this up and don't know any difference.Prep. time: 30 minutes with 30 more to bake for a total of 1 hour.Servings: 10 - 12Number of Servings: 10Recipe submitted by SparkPeople user AM.GIRLINBRAZIL.

The nutritional information for Apple Ladders is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 270.3

• Total Fat: 20.9 g
• Cholesterol: 53.5 mg
• Sodium: 136.0 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 2.1 g
• Protein: 3.7 g

The dietary needs meet for Apple Ladders is Low Fat