The recipe Apple Puffed Pancake (Gluten-free and lower fat version)
Apple Puffed Pancake (Gluten-free and lower fat version) recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Apple Puffed Pancake (Gluten-free and lower fat version)!
Apple Puffed Pancake (Gluten-free and lower fat version)
- What Course Is Apple Puffed Pancake (Gluten-free and lower fat version)?
- How Long Does Apple Puffed Pancake (Gluten-free and lower fat version) Recipe Take To Prepare?
- How Long Does Apple Puffed Pancake (Gluten-free and lower fat version) Recipe Take To Cook?
- How Many Servings Does Apple Puffed Pancake (Gluten-free and lower fat version) Recipe Make?
- What Are The Ingredients For Apple Puffed Pancake (Gluten-free and lower fat version) Recipe?
- How Do I Make Apple Puffed Pancake (Gluten-free and lower fat version)?
- What's The Nutritional Info For Apple Puffed Pancake (Gluten-free and lower fat version)?
- What Type Of Cuisine Is Apple Puffed Pancake (Gluten-free and lower fat version)?
- What Dietary Needs Does Apple Puffed Pancake (Gluten-free and lower fat version) Meet?
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Like the Pannekoeken restaurants used to make. This version uses less butter for lower fat, but still tastes terrific. Of course, it can be made with regular flour for those who don't need to eat gluten-free food. What Course Is Apple Puffed Pancake (Gluten-free and lower fat version)?Apple Puffed Pancake (Gluten-free and lower fat version) is for Breakfast. How Long Does Apple Puffed Pancake (Gluten-free and lower fat version) Recipe Take To Prepare?Apple Puffed Pancake (Gluten-free and lower fat version) takes 20 minutes to prepare. How Long Does Apple Puffed Pancake (Gluten-free and lower fat version) Recipe Take To Cook?Apple Puffed Pancake (Gluten-free and lower fat version) takes 20 minutes to cook. How Many Servings Does Apple Puffed Pancake (Gluten-free and lower fat version) Recipe Make?Apple Puffed Pancake (Gluten-free and lower fat version) makes 8 servings. What Are The Ingredients For Apple Puffed Pancake (Gluten-free and lower fat version) Recipe?The ingredients for Apple Puffed Pancake (Gluten-free and lower fat version) are: 1/2 stick Butter1/2 C Apple Sauce 3 med. Apples, thinly sliced 6 Eggs 1 1/2 C Skim milk 1 C Four Flour Bean Mix (Bette Hagman's gluten free mix) 3 T Granulated sugar 1 tsp Vanilla 1/2 tsp Salt 1 tsp Cinnamon (more or less to taste) 3 T Brown sugar How Do I Make Apple Puffed Pancake (Gluten-free and lower fat version)?Here is how you make Apple Puffed Pancake (Gluten-free and lower fat version): Preheat oven to 425*. Melt butter in 13x9 pan. While butter is melting, slice apples. When butter is melted, add apple slices and apple sauce. Mix a bit. Return to oven until butter sizzles. Do no let brown. While butter and apples are in the oven, mix eggs, milk, flour, white sugar, vanilla, salt, xanthan gum and cinnamon in a large bowl. It's OK for the flour to be a little lumpy. Pour batter over apples. Sprinkle with brown sugar. Bake 20 minutes. Makes 8 4x3" pieces.Number of Servings: 8Recipe submitted by SparkPeople user AMYMLE.What's The Nutritional Info For Apple Puffed Pancake (Gluten-free and lower fat version)?The nutritional information for Apple Puffed Pancake (Gluten-free and lower fat version) is:
What Dietary Needs Does Apple Puffed Pancake (Gluten-free and lower fat version) Meet?The dietary needs meet for Apple Puffed Pancake (Gluten-free and lower fat version) is Gluten Free |
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