The recipe Hearty Apple Oat Custard
Hearty Apple Oat Custard recipe is a Breakfast meal that takes 35 minutes to make. If you enjoy for Breakfast, you will like Hearty Apple Oat Custard!
Hearty Apple Oat Custard
- What Course Is Hearty Apple Oat Custard?
- How Long Does Hearty Apple Oat Custard Recipe Take To Prepare?
- How Long Does Hearty Apple Oat Custard Recipe Take To Cook?
- How Many Servings Does Hearty Apple Oat Custard Recipe Make?
- What Are The Ingredients For Hearty Apple Oat Custard Recipe?
- How Do I Make Hearty Apple Oat Custard?
- What's The Nutritional Info For Hearty Apple Oat Custard?
- What Type Of Cuisine Is Hearty Apple Oat Custard?
- What Dietary Needs Does Hearty Apple Oat Custard Meet?
Hearty Apple Oat Custard |
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A healthy, protein-rich pudding that tastes like custard pie. I created this to make sure I always had hearty food at the ready after my little boy was born. This dish is not sweet, relatively speaking, so add a bit more honey or sugar if you prefer sweet foods. What Course Is Hearty Apple Oat Custard?Hearty Apple Oat Custard is for Breakfast. How Long Does Hearty Apple Oat Custard Recipe Take To Prepare?Hearty Apple Oat Custard takes 10 minutes to prepare. How Long Does Hearty Apple Oat Custard Recipe Take To Cook?Hearty Apple Oat Custard takes 35 minutes to cook. How Many Servings Does Hearty Apple Oat Custard Recipe Make?Hearty Apple Oat Custard makes 8 servings. What Are The Ingredients For Hearty Apple Oat Custard Recipe?The ingredients for Hearty Apple Oat Custard are: 2 Cups of Rolled Oats1 Cup of Almond Milk 1 Apple, diced small 6 Large Eggs 1/3 Cup of Honey a dash of salt a dash of nutmeg cinnamon to taste note: lots of different fruits work well in this dish. Use 2 bananas instead of the apple for a dish that tastes a lot like banana bread! How Do I Make Hearty Apple Oat Custard?Here is how you make Hearty Apple Oat Custard: Makes 8 modest servings (about 180 calories each).You will need an 8- or 9-inch glass baking dish. (You can go with a 13-inch rectangular glass dish if you double this recipe.)Preheat the oven to 375 degrees.Begin by putting the oats in a medium non-stick saucepan. Add just enough water to the oats to cover (a lot less water than you would normally use to cook oats). Stir in the salt.Turn the heat to medium and stir the oats constantly as they cook. Allow them to cook just long enough to absorb all of the water.Turn off the heat. Add most of the cinnamon and half of the almond milk to the oats. Stir in the chopped apple bits. Mix well.In the baking dish, crack all of the eggs and fork-whip them until slightly frothy.Making sure the oat mixture is relatively cool enough not to cook the eggs, add the oat mixture and the remainder of the almond milk into the eggs and mix together well.Sprinkle the last of the cinnamon on top of the egg-oat mixture. Sprinkle the nutmeg on top as well.Bake in the oven for approximately 32 to 35 minutes, or until a knife inserted in the center comes out clean.Remove from the oven and leave to cool to room temperature. Eat a piece, refrigerate the rest!Number of Servings: 8Recipe submitted by SparkPeople user NTHMOST.What's The Nutritional Info For Hearty Apple Oat Custard?The nutritional information for Hearty Apple Oat Custard is:
What Dietary Needs Does Hearty Apple Oat Custard Meet?The dietary needs meet for Hearty Apple Oat Custard is Lactose Free |
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