Breakfast

Apple Puffed Pancake is for Breakfast.

Apple Puffed Pancake takes 15 minutes to prepare.

Apple Puffed Pancake takes 20 minutes to cook.

Apple Puffed Pancake makes 8 servings.

The ingredients for Apple Puffed Pancake are:

6 eggs
1 t. vanilla extract
2 apples, peeled and thinly sliced
1 T sugar
2 T splenda
1/4 lb butter
1 c. flour
1/4 t. cinnamon
1 1/3 c. nonfat milk
1/2 t. salt
2 T. brown sugar

Here is how you make Apple Puffed Pancake:

Preheat Oven to 450. In blender mix eggs, milk, flour, granulated sugar, splenda vanilla, salt and cinnamon until blended. Melt butter in 9 x 13 baking dish in oven. Add apple slices to baking dish. Return to oven until butter sizzles. Do not let brown. Remove dish from oven and pour butter over apples. Sprinkle w/ brown sugar. Bake in in middle of oven 20 minutes or until puffed and brown. Serve immediatelyServing Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user KARAYL.

The nutritional information for Apple Puffed Pancake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 247.0

• Total Fat: 13.7 g
• Cholesterol: 100.9 mg
• Sodium: 318.9 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 1.4 g
• Protein: 7.8 g