Breakfast

Apple Cinnamon Pancakes (Gluten free) is for Breakfast.

Apple Cinnamon Pancakes (Gluten free) takes 10 minutes to prepare.

Apple Cinnamon Pancakes (Gluten free) takes 5 minutes to cook.

Apple Cinnamon Pancakes (Gluten free) makes 4 servings.

The ingredients for Apple Cinnamon Pancakes (Gluten free) are:

1 cup Pamela's Gluten Free Pancake Mix
3/4 cup Vanilla Almond Milk
1TBLSP Lemon (add to milk to make buttermilk)
1/4 cup Gluten Free Oats
1 medium apple peeled and grated into pancake batter
1 egg
1/2 tsp cinnamon
1/2 tsp orange zest

Here is how you make Apple Cinnamon Pancakes (Gluten free):

Whisk pancake batter and oats together. Add lemon to milk and let set for about 5 minutes. Add oil and egg to milk and mix. Mix dry and wet together. Stir in spices and then fold in apple. Drop by large spoonfuls onto greased pan and turn once when begin to bubble. Cook til brown on each side and serve with butter and syrup or jam of choice. ENJOY!! Serving Size: Makes 16 4 inch pancakesNumber of Servings: 4Recipe submitted by SparkPeople user HEALTHYBARB1.

The nutritional information for Apple Cinnamon Pancakes (Gluten free) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 242.4

• Total Fat: 7.6 g
• Cholesterol: 3.8 mg
• Sodium: 334.9 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 3.7 g
• Protein: 6.0 g